Qingdao Jixing Food Co., Ltd.

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Cashew Butter
Cashew Butter
Cashew Butter
Cashew Butter
Cashew Butter
Cashew Butter
Cashew Butter
Cashew Butter
Cashew Butter
Cashew Butter
Cashew Butter
Cashew Butter

Cashew Butter

Product Description:

Ingredients: 100% Cashew

Spec.: 120g, 12g*10 bars

Packing: Box

Shelf Life: 12 Months

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Product Details

Our Cashew Butter is manufactured from 100% premium roasted cashew kernels with no added oils, sugar, salt, or preservatives. It is a clean-label, naturally sweet nut butter presented in a convenient portion-controlled bar f

FeatureBenefit
100% Cashews – No AdditivesClean label for premium health food brands; appeals to paleo, keto, vegan, and clean-eating consumers
Naturally Sweet FlavorNo added sugar needed; milder and sweeter than almond or peanut butter
Portion-Controlled 12g BarsIdeal for cafeterias, hotels, airlines, and institutional feeding – eliminates waste, ensures consistent serving
Convenient Box Format (10 pcs)Retail-ready display box; perfect for grab-and-go sections, checkout counters, and subscription boxes
Individual Sealed PackagingPreserves freshness; hygienic and safe for on-the-go consumption; no refrigeration needed
Smooth, Creamy TextureUltra-fine grind provides velvety mouthfeel preferred by consumers
12-Month Shelf LifeExtended stability for export and inventory management

Quality & Compliance

  • Production Standards: ISO 22000 / HACCP certified facility

  • Microbiological Control: Regular testing for pathogens and spoilage organisms

  • Raw Material Traceability: Full traceability from cashew sourcing to finished product

  • Shelf Life Validation: Accelerated and real-time stability testing conducted

  • Allergen Status: Contains Cashews (tree nuts). Processed in facility handling other tree nuts, peanuts (or specify as required)

  • GMO Status: Non-GMO (cashews are inherently non-GMO)

  • Certifications: (List applicable: e.g., Organic, BRC, IFS, Kosher, Halal, etc. – if available)


Supply Capability

Capacity DetailInformation
Minimum Order Quantity (MOQ)Negotiable (e.g., 2000 boxes; trial orders welcome)
Production Capacity10M boxes per month
Lead Time15–25 days after order confirmation (depending on quantity)
Sample AvailabilityFree sample box available (freight collect)
Private Label / OEMAccepted – custom box printing, bar wrapper design, and roast level customization available

Applications (Industrial & Commercial)

SectorApplication
Premium RetailHealth food stores, organic markets, specialty grocery, gourmet sections
E-commerce / DTCDirect-to-consumer brands, subscription snack boxes, online health retailers
Food ServiceHotel breakfast buffets, airline snack service, corporate cafeteria portion packs
Sports NutritionPre/post-workout energy source; easily carried in gym bags
VendingSuitable for vending machines (portion size ideal for single-sale)
Travel & OutdoorLightweight, non-perishable energy source for hiking, camping, tourism
Children's SnacksPortion-controlled lunchbox additions for schools
InstitutionalHealthcare facilities, military – portion control reduces waste

Handling & Usage Instructions

AspectGuideline
Upon ReceiptCheck box integrity; store in cool, dry area
Before Use (Consumer)Knead the bar slightly to soften; tear and squeeze directly into mouth or onto food
Food Service / IndustrialCan be served as-is or used as ingredient in oatmeal, smoothies, yogurt parfaits
TemperatureStable at ambient; avoid exposure to temperatures above 30°C for extended periods

Nutritional Profile (Typical, per 100g)

NutrientApproximate Value
Energy600–620 kcal
Protein15–18 g
Total Fat45–50 g
– Saturated Fat8–10 g
– Monounsaturated Fat25–30 g
– Polyunsaturated Fat5–8 g
Carbohydrates25–30 g
– Sugars5–7 g (naturally occurring)
Fiber2–3 g
CopperHigh (≥ 2 mg)
Magnesium250–270 mg
Sodium0 mg (no added salt)

(Exact values depend on cashew origin and crop year; full nutritional panel available upon request)


Nutritional Profile (Per 12g Bar)

NutrientApproximate Value
Energy72–75 kcal
Protein1.8–2.2 g
Total Fat5.4–6.0 g
Carbohydrates3.0–3.6 g
Fiber0.3–0.4 g

Comparison: Cashew Butter vs. Other Nut Butters (B2B Perspective)

AttributeCashew ButterAlmond ButterHazelnut Butter
Fat Content45–50%50–55%60–65%
Protein15–18%20–22%13–15%
Carbohydrates25–30%18–22%15–18%
Flavor ProfileVery mild, buttery, naturally sweetMild, slightly sweetIntensely aromatic
TextureUltra-creamy, smoothSmoothSmooth
Key NutrientCopper, Magnesium, IronVitamin E, MagnesiumVitamin E, Folate
Primary ApplicationSauces, dairy alternatives, general purposeGeneral purpose, health foodsConfectionery, chocolate

Technical Data Available Upon Request

  • Nutritional Fact Sheet (per 100g and per 12g serving)

  • Material Safety Data Sheet (MSDS)

  • Microbiological Test Reports

  • Aflatoxin Test Report (Negative / ≤ 4 ppb)

  • Allergen Declaration

  • Non-GMO Statement

  • Organic Certificate (if applicable)

  • Kosher / Halal Certificate (if applicable)

  • Fatty Acid Profile

  • Mineral Content Analysis (Copper, Magnesium, Iron)


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